Rosendo “Chendo” Jacquez, owner of Balam Mexican Kitchen hangs with us and shares his adventures in restaurant owning, his flair for fashion, and Japan, all while sipping an ice cold michelada paired with Negra Modelo and our OG Brown mix.
Episode 20 is LIVE!
Do you LOVE Micheladas? Do you love L.A. and all that it has to offer?
Then subscribe to the @IloveMicheladas YouTube channel where we’ve just launched the